FAONiger
Provision of the Development of the Electronic Traceability System for Aquatic Bioresources and/or Products Derived from Aquatic Bioresources
The FAO Project Office in Ukraine kindly invites you to submit a proposal in response to Request for Proposal (RFP) No. 2026/FEUKR/FEUKR/137935 for the Development of the Electronic Traceability System for Aquatic Bioresources and/or Products Derived from Aquatic Bioresources (eTraceability). Please find the RFP documentation attached, in...
Angebotsfrist: 30. September 2026Typ: Ausschreibung
Softwareentwicklung, Datenbanken, Dokumentenmanagement, Systemintegration
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- Ausschreibungstyp:
- Ausschreibung
- Auftraggeber:
- FAO
- Veröffentlicht:
- 04. September 2026
- Frist:
- 30. September 2026
- Thema:
- Softwareentwicklung
Ausschreibungsbeschreibung
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The FAO Project Office in Ukraine kindly invites you to submit a proposal in response to Request for Proposal (RFP) No. 2026/FEUKR/FEUKR/137935 for the Development of the Electronic Traceability System for Aquatic Bioresources and/or Products Derived from Aquatic Bioresources (eTraceability). Please find the RFP documentation attached, including the Technical Requirements/Terms of Reference, Financial Proposal Form, and submission requirements. Deadline for submission: 30 September 2026, 23:59 Kyiv time. Scope of services includes: • Development of the Electronic Traceability System (eTraceability); • Traceability of aquatic bioresources and related products; • Electronic registers, data and document management; • Analytics, reporting, monitoring, and user management functionalities; • Integration and interoperability with other information systems and databases. Submission platform: UN Global Marketplace (UNGM) only. Proposals submitted by email or fax will not be accepted. Tender reference: "RFP No. 2026/FEUKR/FEUKR/137935 – eTraceability System Development". Important: The deadline for submission of clarification questions is 25 September 2026, 23:59 Kyiv time, through the UNGM Correspondence tab.
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- Der Auftraggeber ist FAO.
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