Department of Agriculture Food and the MarineDublinTED
Occupational Health Services for Temporary Veterinary Inspectors (TVIs) in Meat Plants
TVIs are private veterinary practitioners who are engaged by the Contracting Authority to provide meat inspection services in meat plants. In accordance with section 12 of the Safety, Health and Welfare at Work Act 2005, the Department must ensure, so far as is reasonably practicable, that in the course of meat inspection work TVIs are no...
Arbeitsmedizin
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Inhalt auf einen Blick
- Ausschreibungstyp:
- Ausschreibung
- Auftraggeber:
- Department of Agriculture Food and the Marine
- Veröffentlicht:
- 17. August 2026
- Frist:
- 18. September 2026
- Thema:
- Arbeitsmedizin
Ausschreibungsbeschreibung
TVIs are private veterinary practitioners who are engaged by the Contracting Authority to provide meat inspection services in meat plants. In accordance with section 12 of the Safety, Health and Welfare at Work Act 2005, the Department must ensure, so far as is reasonably practicable, that in the course of meat inspection work TVIs are not exposed to risks to their safety, health or welfare. Inspection work takes place in a high-risk industrial environment. Fitness assessments will determine if a TVI is capable of providing the required inspection services without compromising their health and safety within such an environment. Further details are available in the tender documents.
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Unterlagen
Freischalten50 Angaben erfasstUnterlagen · Dokumentenpaket
Auftraggeber
Freischalten3 Angaben erfasstAuftraggeber · Anschrift · Kontakt
Lose
Freischalten1 Angabe erfasstLose LOT-0001
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Bieter und Auftragnehmer
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Veröffentlichungsstelle
Freischalten3 Angaben erfasstVeröffentlichungsstelle · Anschrift · Kontakt
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Häufige Fragen zu dieser Ausschreibung
- Wie kann ich mich auf diese Ausschreibung bewerben?
- Erstellen Sie ein kostenloses Konto auf Auftrag One. Danach sehen Sie alle Unterlagen, Fristen und Hinweise zur Einreichung in einem strukturierten Ablauf.
- Bis wann läuft die Angebotsfrist?
- Die Angebotsfrist endet am 18. September 2026.
- Wer ist der Auftraggeber?
- Der Auftraggeber ist Department of Agriculture Food and the Marine.
- Welche Unterlagen sind für den Start relevant?
- In der Regel benötigen Sie Leistungsbeschreibung, Eignungsnachweise, Fristenhinweise und ggf. Formblätter. Auf Auftrag One werden diese Punkte priorisiert dargestellt.