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NÖ LandesgesundheitsagenturSt. PöltenTED

Lieferung von Fleisch- und Wurstwaren für das Universitätsklinikum St. Pölten - Lilienfeld, Standort Lilienfeld

Lieferung von Fleisch- und Wurstwaren für das Universitätsklinikum St. Pölten - Lilienfeld, Standort Lilienfeld.

Submission deadline: April 29, 2026 (expired)Type: Tender

Fresh Produce

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Content at a glance

Lieferung von Fleisch- und Wurstwaren für das Universitätsklinikum St. Pölten - Lilienfeld, Standort Lilienfeld.

Tender type:
Tender
Contracting authority:
NÖ Landesgesundheitsagentur
Published:
March 25, 2026
Deadline:
April 29, 2026
Topic:
Fresh Produce

Tender description

Lieferung von Fleisch- und Wurstwaren für das Universitätsklinikum St. Pölten - Lilienfeld, Standort Lilienfeld.

Further details

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Documents and attachments

49 files recorded
  • PDF Notice (BUL)
  • PDF Notice (SPA)
  • PDF Notice (CES)
  • PDF Notice (DAN)
  • PDF Notice (DEU)
  • PDF Notice (EST)
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Create a free account on Auftrag One. You will then see all documents, deadlines and submission notes in a structured workflow.
What is the submission deadline?
The submission deadline is 29. April 2026.
Who is the contracting authority?
The contracting authority is NÖ Landesgesundheitsagentur.
Which documents are needed to get started?
Typically you need the service description, proof of eligibility, deadline notes and possibly form sheets. On Auftrag One these items are displayed in prioritized order.
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